tag:blogger.com,1999:blog-8953089775621115613.post3906447666845516317..comments2008-10-01T00:30:29.346+02:00Per Stromsjonoreply@blogger.comBlogger3125tag:blogger.com,1999:blog-8953089775621115613.post-54790360619992845402008-10-01T00:30:00.000+02:002008-10-01T00:30:00.000+02:00We'd have to put that on the list of endangered sounds, Peter. <BR/><BR/>Thanks for stopping by, guys. <BR/><BR/>I might add, in strict confidence, that I've never tried a Kebab of any sort. But don't tell anyone! ;)Per Stromsjohttp://www.blogger.com/profile/05524397187094481360noreply@blogger.comtag:blogger.com,1999:blog-8953089775621115613.post-86355648952378053422008-09-29T23:24:00.000+02:002008-09-29T23:24:00.000+02:00Call me old fashioned, but I think a Döner should be prepared using a long knife. Can you imagine this sound in preparing food?!fristedthttp://fristedt.myopenid.com/noreply@blogger.comtag:blogger.com,1999:blog-8953089775621115613.post-78541018470689931182008-09-29T21:13:00.000+02:002008-09-29T21:13:00.000+02:00My favourite food!<BR/><BR/>Great recording...listenhearsoundprojectshttp://listenhearsoundprojects.wordpress.com/noreply@blogger.com